Who wants to join me for dinner? #Repost @elisabeths_restaurant
Special Entree: Braised lamb shank with a Demi-glacé. Served with mashed potatoes, greens, and asparagus. Followed by a glass of #travessiawinery Rosé. Happy Friday! #fairhavenma...
This morning on the way to work I noticed a distinct building about a 1/4 mile away, on top of a hill. I drive by it almost daily, but for some unknown reason today it really stood out to me. I decided to take a...
On the menu: Maple glazed sea scallops, cheddar mashed potatoes, & grilled asparagus over house-made corn relish; Paired with a nice glass of Travessia’s Vidal Blanc. See you soon! #elisabethsrestaurant #fairhavenma